Sizzling Greek Beef Souvlaki with Creamy Tzatziki

Sizzling Greek Beef Souvlaki with Creamy Tzatziki

Transport your taste buds to the Mediterranean with this sizzling Greek beef souvlaki, paired with a creamy and refreshing tzatziki sauce. Juicy, marinated Black Angus beef cubes are grilled to perfection and served with a cool, garlicky yogurt sauce for the ultimate balance of bold flavors and fresh ingredients. This dish is perfect for a light yet satisfying meal, whether served on skewers or wrapped in warm pita bread.


Ingredients

For the Beef Souvlaki:

  • 500g Black Angus beef cubes
  • 2 tablespoons olive oil
  • 1 tablespoon vinegar
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon ground black pepper
  • Bamboo skewers, soaked in water for 30 minutes

For the Tzatziki Sauce:

  • 1 cup Greek yogurt
  • 1 cucumber, deseeded and grated
  • 2 cloves garlic, minced
  • 2 tablespoons fresh dill, chopped
  • 1 tablespoon olive oil
  • 1 tablespoon lemon juice
  • Salt and pepper, to taste

Instructions

Marinate the Beef:

  1. In a bowl, whisk together olive oil, vinegar, garlic, oregano, salt, and black pepper.
  2. Add the beef cubes, tossing to coat evenly.
  3. Cover and let the meat marinate for at least 1 hour, preferably overnight in the refrigerator for deeper flavor.

Prepare the Tzatziki Sauce:

  1. In a bowl, mix Greek yogurt, grated cucumber, garlic, fresh dill, olive oil, and lemon juice.
  2. Season with salt and pepper to taste.
  3. Refrigerate until ready to serve to allow the flavors to meld.

Assemble the Skewers:

  1. Thread the marinated beef cubes onto the soaked bamboo skewers.

Grill the Souvlaki:

  1. Preheat the grill or pan to medium-high heat.
  2. Grill the skewers, turning occasionally, for about 10 minutes, or until the beef is cooked to your preferred doneness and slightly charred on the edges.

Serve and Enjoy:

  1. Serve the grilled beef souvlaki with a generous side of tzatziki sauce.
  2. Pair with warm pita bread, fresh salad, or roasted vegetables for a complete meal.

Why You’ll Love This Dish

  • High in protein – Perfect for a nutritious and satisfying meal.
  • Bold Mediterranean flavors – The combination of garlic, oregano, and tangy tzatziki creates an irresistible balance.
  • Easy to make – Simple ingredients and quick cooking time make this a go-to dish for weeknights or gatherings.

This Greek beef souvlaki is a flavorful and refreshing dish that brings the essence of the Mediterranean straight to your table. Whether enjoyed as a light lunch, a hearty dinner, or even a party appetizer, it's a meal that’s sure to impress!

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